Products
Peruvian Sea Water Eel Cooked in Sauce (Anago) - 煮アナゴ
Scientific Name: Ophichthus remiger
Raw Material Origin: Peru (Wild Caught)
Country of Origin: Peru
Pack Size: 8.8 oz/plastic vac pc, 10 packs per case, 11lb/case
Per Fillet Size: Average 35 grams/piece
Ingredients: Conger-eel, soy sauce (water, soybeans, wheat, salt), sugar, Japanese sake (rice, water), sweet rice wine, kelp (Kombu) ectract, ginger extract, potato starch
Raw Material Origin: Peru (Wild Caught)
Country of Origin: Peru
Pack Size: 8.8 oz/plastic vac pc, 10 packs per case, 11lb/case
Per Fillet Size: Average 35 grams/piece
Ingredients: Conger-eel, soy sauce (water, soybeans, wheat, salt), sugar, Japanese sake (rice, water), sweet rice wine, kelp (Kombu) ectract, ginger extract, potato starch
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